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  With the initial onset of COVID-19, pictures of empty supermarket shelves and panic buying raised questions about the impacts
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Papua New Guinea’s growing international trade in food and other agricultural products will continue to be important to overall food
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The spread of COVID-19, and the range of policy responses to contain the pandemic, exert wide-ranging effects on agri-food systems
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ReSAKSS-Asia and the IFPRI-South Asia office is curating a special series of blog posts analyzing the impacts of the COVID-19
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IFPRI researchers Angga Pradesha and James Thurlow together with Anang Noegrohothe, of the National Development Planning Agency of Indonesia (BAPPENAS),
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The policy measures taken by the Government of Myanmar to contain the transmission of COVID-19 were necessary and appropriate responses
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This paper analyzes the implication of economic structural change and dietary transformation on changing patterns of agri-food trade among 17
Central Asia
Important message: This event has been postponed until further notice. There will be a separate announcement for the next Summer
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Although Papua New Guinea (PNG) has rich mineral deposits and increasing exports of natural gas and other natural resources, a